Wedding Planning - Wedding Dresses - Wedding Cakes

Hot Wedding Color Combos
Cool Breeze striped votive favors, $8 for a set of three, PlumParty.com; jelly beans, $7.99 per pound, Jelly Belly (800) 522-2367, Jellybelly.com; ribbon, Midoriribbon.com; green plate, Michael C. Fina, (212) 557-2500, MichaelCFina.com
Allover swirl beaded bag on turquoise silk, $179, Moyna, (212) 967-0760, MoynaBags.comBlue topaz ring set in 18K white gold, $3,500, Chad Allison, (877) 947-7844; green ribbon, MidoriRibbon.comLetterpress direction card, $531 for 150; escort card, $439 for 150, in custom color Ice Blue and Wasabi, Elum Designs through Union Street Papery, (415) 563-0200, UnionStreetPapery.com
Individual two-tiered German chocolate cake with toasted coconut filling covered in white fondant, $30 each, Colette Peters for Colette’s Cakes (212) 366-6530, ColetteCakes.com; cake stand, Lunares, (415) 621-0764, Lunares.net
blush + mauveGillian & Joshua invitation, $1,975 for a 5-piece set of 100, Ceci New York, (212) 989-0695, CeciNewYork.com
"Cameo" French milled favor soaps, $12 for a set of six, Plumparty.com; shell dish, Two’s Company, (914) 664-2277, TwosCompany.com
Champagne intermezzo with a pink sugar rim, Christine Coppinger and Charles Hervish for Swank Productions, (212) 643-3211, SwankProductions.com; Edge champagne flutes from Crate & Barrel, CrateandBarrel.com; Vera Wang Challis tray, Michael C. Fina (212)557-2500, MichaelCFina.com
Four-tiered cake with dusty rose and white rolled fondant, $10-$14 per slice, Cheryl Kleinman Cakes, (718) 237-2271
Bouquet of Blue Bird roses, sweet pea, mini calla lilies, and cymbidium orchids finished with Ombre Cotton Candy ribbon, Jorge Cazzorla/Celebrate Flowers for Swank Productions, (212) 643-3211, Swankproductions.com
garnet + tangerineHand-tied bouquet of deep red and orange dahlias, $175, Jeffrey Marcus for JM Visuals (212) 929-1686, Jmvisuals.com; ribbon, MidoriRibbon.comMumbai three-panel pocket invite tied with satin grosgrain ribbon, starting at $1,450 for 100, Kenzie Kate Invitations, (718) 928-3946, KenzieKate.comSwarovski crystal and 22K gold plated earrings, $176, RobertaChiarella.comRuby dupioni silk tossing cone embellished with beaded trim, starting at $15 per cone, by Karen Bartolomei for Grapevine, (800) 994-3799, GrapevinePaperie.com
Hand-painted three-tiered cake with rolled fondant, $12 per slice, by Ruth Seidler for JollyBe Bakery, (718) 965-1651, JollyBeBakery.com
Table set up and napkin decorated with a corsage of dahlias and wrapped in gold ribbon, $30, Jeffrey Marcus for JM Visuals, (212) 929-1686, JMVisuals.com
lavender + cream + chocolateHarris bands (shown on ring pillow) in pure platinum, $1,400 women‘s and $2,400 men‘s, MaeVona, (212) 557-7300 for retailersSwarovski crystal and platinum plated earrings, $176, RobertaChiarella.com; lavender ribbon, Midoriribbons.comPurple silk clutch with embroidery and sequins, $189, Moyna, (212) 967-0760, MoynaBags.comVictoria embellished satin, open-toed sandal, $128, Ann Taylor Celebrations, (800) 342-5266
Adriana & Tony programs and invitations, $2,475 for a 6-piece set of 100, Ceci New York, (212) 989-0695, CeciNewYork.com
Two-tiered, ginger, jar-shaped cake in chocolate brown and ivory rolled fondant, $10-14 per slice, Cheryl Kleinman Cakes, (718) 237-2271; cake display, Jorge Cazzorla/Celebrate Flowers with Charles Hervish and Christine Coppinger of Swank Productions, (212) 643-3211, SwankProductions.com
Centerpieces in rectangular wooden containers covered in burlap and a ribbon sash and filled with manzanita branches, golden centre tail feathers, hydrangeas, and sweet pea; small wooden container filled with eryngium thistle, sweet pea, and fiddlehead, Jorge Cazzorla/Celebrate Flowers with Charles Hervish and Christine Coppinger of Swank Productions, (212) 643-3211, SwankProductions.com
fuchsia + navy"Oriana" satin pleated peep-toe shoes with bow, $69.95, Nina, NinaShoes.com"Kat" engraved square wedding invitation in Azalea with white ink; Midnight blue reception card engraved with Azalea ink , $27 for 100, Mia Carta (888) 541-0501, MiaCarta.comSilvertone with blue checkerboard two-tone, square cuff links, $55, Jos. A. Bank (800) 285-2265, JosBank.comExtra-long navy and pink bar-striped tie, $59.50, Brooks Brothers, (800) 274-1815, BrooksBrothers.com
Custom-designed pink and blue cake with buttercream, price upon request, Sylvia Weinstock Cakes, (212) 925-6698, SylviaWeinstockCakes.com
Pink and navy escort card display, starting at $300, Jung Lee for Fete Design (212) 725-7268, FeteNY.com; Azalea and Midnight blue square escort cards, $32 for a set of 25, Mia Carta, (888) 541-0501, Miacarta.com; escort card calligraphy, starting at $2.50 each, Nancy Howell Calligraphy, NancyHowell.com
Flower girl kissing ball with pink and navy ribbon, starting at $125, Jung Lee for Fete Design, (212) 725-7268, FeteNY.com
lemon + celadonHibiscus save-the-date, $692 for 150; wedding invitation, $678 for 150, printed in palm green and limeade inks, available in letterpress, by Delphine through Union Street Papery, (415) 563-0200, Unionstreetpapery.comClassic petit fours with sugar hibiscus decorations, $3 each, Ellen Baumwoll for Bijoux Doux Specialty Cakes, (212) 226-0948, BijouxDoux.comboutonniere, starting at $15, by Jung Lee for Fete Design (212) 726-7268, FeteNY.com
Table set with centerpiece, starting at $350, by Jung Lee for Fete Design, (212) 725-7268, FeteNY.com; calligraphy for table card, Anne Robin Calligraphy  (917) 863-0899, AnneRobin.com
Bouquet, starting at $175, by Jung Lee for Fete Design (212) 726-7268, FeteNY.com
Hibiscus cake covered in buttery yellow fondant with each tier wrapped in Mokuba satin ribbon and decorated with a handmade hibiscus flower, $1,600 serves 150, April Reed for April Reed Cake Design, (212)358-7071, AprilReed.com
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Hot Wedding Color Combos

New combos to set the tone for your wedding. Which hues will you choose?
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aqua + chartreuse
Table set up with multilevel centerpieces of lisianthus, cymbidium orchids, and Kermit mums, starting at $375, Jeffrey Marcus for JM Visuals, (212) 929-1686, JMVisuals.com
 
By Christa Vagnozzi
Photography by Antonis Achilleos
Styling by Dominique Baynes

 

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